espresso

An Entry-Level guide to Entry-Level Espresso with an Entry-Level Espresso Grinder

Posted by Joyce on September 5, 2017 in Blog Education Grinders Product Review SetteSeries No Comments

by Alex Choppin, Baratza Support Specialist So you’ve taken the dive down the rabbit hole of home espresso. Congratulations! The Sette 30 is a great machine for you to use as you start this journey. We at Baratza aren’t interested in telling anyone how to make coffee, only how to grind it. That being said, it’s

Read More

Grinding for Espresso – Metal vs Ceramic Burrs

Posted by Baratza on January 15, 2015 in Blog Grinders Burrs

by Sarah Dooley and Pierce Jens Since the introduction of the Forte AP and BG grinders, the team at Baratza has been doing a lot of taste testing on both grinders. With regards to tasting espresso specifically, we have noticed that the ceramic burrs produce a traditional espresso flavor profile. They are great for blends

Read More

Grinding for Espresso

Posted by Baratza on December 12, 2013 in Blog Education Grinders

by Sarah Dooley, Education Manager December 12, 2013 At Baratza, we spend a healthy amount of time in R&D!  Our goal is to be ahead of all the brewing and grinder questions, to be aware of structural and electrical efficiencies, and at times, just good old fashioned coffee talk. There is nothing like engaging directly

Read More