Category: Baratza Company

Grind By Weight

It’s important to know how to control the amount of coffee you grind – by volume, time or weight. We cover these three big methods here, but long-story-short the very best of those is to grind coffee by weight. “Grind-by-weight” is the term we use to d…

Read more »

Tasting Flavor Notes in Coffee Part 2

After finally getting the taste notes in your last bag of beans, you’re deep down your flavor discovery. You’ve become familiar with the Guatemala you’ve been drinking and you decide to change it up a bit. You pick up a Kenya – citrus sweetness with co…

Read more »

Tasting Flavor Notes in Coffee

You’re at your favorite local coffee roaster, looking for a bag of beans to take home. The array of labels can be confusing enough, with names of people and places from across the world. But in smaller print, you notice a peculiar list of words. Nectar…

Read more »
World of Coffee Berlin 2019

Baratza at WOC 2019 Berlin!

The Baratza team is excited to head to Berlin next week for World of Coffee 2019! It will run from Thursday June 6 – Saturday June 8 at Messe Berlin.   We will be in Hall 2, booth H30 and sharing our space with our good friends Acaia.  This will be our…

Read more »

What to Expect From Your Refurbished Sette

It’s here – your refurbished Sette! Packed up in a sturdy, cardboard box with the Baratza logo is the grinder you ordered just a few days earlier. Our refurbished grinders, in their previous life, are often used for a short period before being returned…

Read more »

Expo Brew Bar Redux

To experience the wonder of a coffee convention with no two coffees alike is opening pandora’s box. Three days of abundant diversity – coffee, palates, techniques, and equipment. Thinking you already know what to expect, yet are delightfully surprised….

Read more »

SCA Expo 2019 – We have lots going on!

We’re (almost) packed, organized, and totally prepared to be immersed in the wonderful madness that is EXPO and the annual gathering of our Specialty Coffee community. We will be in booth #759, super close to the SCA Membership Lounge, right in the hea…

Read more »

20 years on the Grind!

Bellevue, WA (March 28, 2019) Baratza was born in 1999, through the inspiration and drive of Kyra Kennedy and Kyle Anderson, from Kyle’s home in Bellevue, WA. For the past 20 years we have been building affordable and reliable precision burr grinders t…

Read more »

Espresso or Brewed Coffee? The Grinder Perspective

When you walk into your favorite coffee shop and you look at the menu, it’s not always easy to know what you’re looking for. But don’t worry, it happens to all of us! Coffee is such a beautifully complex beverage and it comes in many forms, sizes and y…

Read more »

There’s more to our motto…

Our motto is “WE GRIND. YOU BREW.” It’s not just a catchy tagline – it is our promise to put in the hard work, not only for our own success but for the growth and accomplishments of all the people we touch, from our parts manufacturers to our resellers…

Read more »