by Sarah Dooley and Pierce Jens Since the introduction of the Forte AP and BG grinders, the team at Baratza has been doing a lot of taste testing on both grinders. With regards to tasting espresso specifically, we have noticed that the ceramic burrs produce a traditional espresso flavor profile. They are great for blends
Most small, consumer appliances are designed to wear out, or stop being useful in a very short time. These appliances are difficult and expensive to repair, so consumers are trained to dump and replace. This is often called planned obsolescence, and it not only wastes consumer’s money it also uses up valuable resources, chokes our landfills, and has big environmental implications.
Baratza recently donated grinders to Street Bean to support the important work they are doing – getting youth off the streets and giving them real skills, and an opportunity to improve their lives. Ben Blake, a long time Baratza friend and supporter, manages the Street Bean Cafe and we asked him to share about their
We’ve had the pleasure of welcoming Martin Fu to our Bellevue HQ this summer! Martin is the son of Leo Fu, the owner of our partner company PSI, in Taiwan, that is responsible for the manufacture and assembly of our grinders. Martin attends college in Tai Pei and on breaks, he goes back to Tai
June 13, 2014 Q & A With Colin Francois, Barista Camp Back From the Field- Report Interviewed by Sarah Dooley Baratza is as serious about great home and light commercial grinders as we are about employee development. In the past year, we’ve sent two team members to the Barista Guild of America’s Barista Camp for